Chicken Fried Tofu!
1 block extra firm tofu (cubed, rectangular prismed, whatever shape you'd like really)
-nutritional yeast flakes
-tamari, soy sauce or bragg's liquid aminos
Heat olive oil in a pan over medium-high heat. Add tofu (it might be best to do half a block at a time, especially for tofu newbies). Cook tofu until golden brown. Toss on nutritional yeast flakes until the tofu is coated, stirring to mix it up. Drizzle soy sauce on top and mix. Don't overdo it on the sauce.
Hope the recipe turns out well